Durable tube vacuum bag made of PA/PE, 90 microns thick, size 110 x 300 mm. Airtight, no-fuss packaging for your food neat, clean, and reliable every time.
You know the drill: you've just packed the perfect cut of meat, cheese, or fish, everything's looking great… and then the bag gives out like it had other plans. Not with this one. This 90-micron tube vacuum bag is the reliable type sturdy enough to hug your product tight and keep it sealed. At 110 x 300 mm, it’s ideal for long or narrow items. And here’s the kicker: you only have to seal one side. The other three? Already done for you. That means less faffing around and more getting stuff done.
Whether you’re a butcher, chef, fishmonger or just someone who takes their home cooking seriously – you know the value of a solid vacuum bag. These tube bags are made of PA/PE, a combo of polyamide and polyethylene. Translation? Strong yet flexible, airtight yet easy to seal. That 90-micron thickness means no ripping when you slide in a block of cheese or a sharp veggie. No more freezer fails just neatly packed portions, ready to go.
So why is PA/PE the go-to material for vacuum packaging? Easy. PA (polyamide) gives strength and blocks air. PE (polyethylene) keeps the bag flexible and seal-friendly. Combine that with the tube design only one side needs sealing and you've got yourself a bag that’s practical, fast, and efficient. Ideal when you’ve got a kitchen full of prep to do. No gimmicks, no nonsense just reliable packaging that gets the job done.
Recommended products
